Classic Dill
The OG. The legend. The brine.
Our flagship pickle. Crisp, garlicky, and deeply dilly.
The Full Lineup
9+ handcrafted varieties. All small-batch. Zero shortcuts. One obsessive pickle guy behind every jar.
The OG. The legend. The brine.
Our flagship pickle. Crisp, garlicky, and deeply dilly.
Candied jalapeños. Sweet, sticky, dangerous.
Jalapeños slow-cooked in a sweet syrup until they're pure gold.
Crunchy, fiery, and wildly addictive.
Whole carrots brined with chili and garlic. Snack of champions.
Mild, tangy, and impossible to stop eating.
Classic Italian-style pepperoncini in a bright, herby brine.
The glow-up your tacos have been waiting for.
Quick-pickled red onions. Bright, sweet, and beautiful.
Whole cloves. Big heat. Zero regrets.
Whole pickled garlic cloves with a serious kick.
The vegetable that changed its reputation.
Pickled brussels sprouts that even brussels sprout haters love.
The condiment that ruins all other relishes.
Chunky, garlicky dill relish. Hot dogs will never be the same.
All the crunch, none of the skin.
Peeled cucumbers brined to perfection — smooth, tender, and deeply dilly.
Can't Decide?
One of each flavor. Six jars. Infinite snacking potential. Available at all our farmers market locations.